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Chef's Choice Steak Rub

$14.99 USD
$14.99 USD
Sale Sold out
Shipping calculated at checkout.
Vessel: 2.3 OZ FLIP TOP

Description

Our ultimate steak and meat rub. Lightly brush meat with olive oil or balsamic vinegar and rub with spice before roasting, broiling, or grilling. ….. HOW MUCH TO USE? As a general guideline:
  2 Tablespoons of seasoning per 1 pound of ground meat.
1 Tablespoon of seasoning per 1 pound of whole protein.
*such as steak, filet, loin, tenderloin, chicken, and seafood
  Use more or less depending on preference. …..

Ingredients: black pepper, sea salt, garlic, mushroom, smoked sea salt, turbinado sugar, cumin, onion, Worcestershire powder, parsley, shallot, chive.

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